Rob Kaufelt, the owner of Murray's Cheese, the renowned New York City cheese purveyor, has opened Murray's Real Salami, a new shop at the Grand Central Market (separate from the existing Murray's Cheese store) showcasing the best cooked and cured meats sourced from conscientious farmers and producers in America and Europe. Whether it be patés and rillettes or sausages and smoked meats, Murray's Real Salami features a who's-who of top artisan producers, including: Columbus Salame, Creminelli, Fabrique Delices, Fra'Mani, La Quercia, Larchmont Charcuterie, Niman Ranch, Nueske's, Redondo, Salumeria Biellese, and S. Wallace Edwards & Sons, among others.