The oldest restaurant in Grand Central, this landmark has one of the largest and freshest seafood menus in the city. Here, you’ll find 25 types of fish and up to 30 varieties of oysters, along with other seafood specialties, including the world-famous pan roast. All of this is matched with an award-winning wine list featuring […]
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Stop in, or order 24/7 through Mercato for home delivery. This freestanding fruit and vegetable market showcases Eli Zabar’s long-term commitment to the seasonal, organic, sustainable practices of farmers in the tri-state area. To ensure customers have what they want and need everyday, produce managers select fruits, vegetables and flowers from established vendors around the United
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Dishes is known for delicious food prepared with an emphasis on a healthy diet of high proteins, fresh vegetables and whole grains. Dishes at Home features an abundant variety of ready-to-heat-and-eat gourmet prepared foods, along with soups, side dishes and even desserts. They also offer a tasty selection of marinated and seasoned poultry products. Market
Chicken at its very best. That’s what many food critics have said about Chirping Chicken. Fresh from the rotisserie, you can enjoy individual meals which come with a side order, bread and fountain drink, or you can take home a whole chicken. The menu also includes chicken cutlets, chicken fingers, chicken sandwiches, fried shrimp, fish
Central Market New York is a “sandwich-centric” eatery specializing in made to order sandwiches on local fresh baked bread with homemade spreads and dressings. In addition to our wide variety of fresh sandwiches we offer daily specials from our freshly prepared carving station, homemade cookies, a wide selection of beer and wine plus great coffee and
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Cipriani Dolci has fast created its very own scene thanks to its chic ambiance, attentive service and well-priced Italian cuisine, including beloved classic dishes from the iconic Harry’s Bar in Venice, opened by the Cipriani family in 1931, and now a national landmark.. The restaurant offers all day casual dining, and the bar has become
Stop in, or order 24/7 through Mercato for home delivery. At least three times a day, fresh bread is delivered to this special line of Eli’s Bread. Despite the enormous volume of production, they remain an artisanal bakery specializing in sourdough, with grain, organic and traditional European style country breads an important part of their production.
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140 years ago, Coney Island introduced America to hot dogs as a hand-held snack. Today, no hand-held food is more familiar to the New York customer on the fly and nothing says New York more than a classic hot dog. Frankies Dogs On The Go offer a new twist on the New York hot dog,
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89 E 42nd Street New York, NY 10017
Grand Central Terminal is open to the public daily 5:15 AM – 2:00 AM
Individual store, restaurant, market, dining concourse and holiday hours may differ.
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