Stop in, or order 24/7 through Mercato for home delivery.
At least three times a day, fresh bread is delivered to this special line of Eli’s Bread. Despite the enormous volume of production, they remain an artisanal bakery specializing in sourdough, with grain, organic and traditional European style country breads an important part of their production. They also make Kosher breads and specialty holiday baked goods for Rosh Hashanah, Thanksgiving, Chanukah, Christmas, Easter, Passover, etc.
